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Mango – Raw Totapuri

262.07

Raw Totapuri mangoes are a specific variety of mangoes that are known for their distinctive shape and taste. They are primarily grown in South India, particularly in the state of Andhra Pradesh.

Raw Totapuri mangoes are elongated in shape and have a pointed end. They have a greenish-yellow skin with a slightly wrinkled texture when ripe. When raw, the skin is green and the flesh is firm and tart. As the mangoes ripen, the skin turns yellow and the flesh becomes softer and sweeter.

Raw Totapuri mangoes are a specific variety of mangoes that are known for their distinctive shape and taste. They are primarily grown in South India, particularly in the state of Andhra Pradesh.

Raw Totapuri mangoes are elongated in shape and have a pointed end. They have a greenish-yellow skin with a slightly wrinkled texture when ripe. When raw, the skin is green and the flesh is firm and tart. As the mangoes ripen, the skin turns yellow and the flesh becomes softer and sweeter.

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