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Mustard Leaves (Sarso Saag)

241.63

Thin, frilli and delicate green mustard leaves have a crunchy texture and mustard flavour with a mild sweet and spicy pepper-like finish. They are best used raw

Thin, frilli and delicate green mustard leaves have a crunchy texture and mustard flavour with a mild sweet and spicy pepper-like finish. They are best used raw

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