Coccinia – Julienne
₹32.00
Cocconia, commonly known as Tendli in India, is an elongated and slender-shaped tropical vegetable measuring 5cm in length with smooth outer surfaces with occasional fine bumps or ridged surfaces. They have a light green to dark green color based on their maturity levels
Cocconia, commonly known as Tendli in India, is an elongated and slender-shaped tropical vegetable measuring 5cm in length with smooth outer surfaces with occasional fine bumps or ridged surfaces. They have a light green to dark green color based on their maturity levels
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green cucumbers have slightly smaller seeds and thinner skin than other varieties. Rich in Vitamins A and C, calcium, iron and magnesium, cucumbers also contain an enzyme called erepsin which is extremely beneficial for digestion
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Shalgam is mostly white-skinned, with upper 1 to 6 centimetres, which protrude above the ground are purple or red or greenish. The interior flesh is white and has tap root below swollen storage root, Turnip root and leaves have a pungent flavour
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Hybrid tomatoes are a type of tomato that is produced by cross-breeding different tomato varieties to create specific traits or characteristics. The process of hybridization involves carefully selecting parent plants with desirable traits, such as disease resistance, high yield, or specific fruit size and flavor. Here are some key points about hybrid tomatoes
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Better known as bitter gourd or Karela, it is a green vegetable that grows on the vine, which has been included in the diet for many health problems for a long time. But, there are a very few people who like it. The reason is its bitter taste. Bitter gourds come in different colours and sizes
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