Beetroot – Julienne
₹29.20
These edible ruby red roots are smooth and bulbous. Beetroots have the highest sugar content than any other vegetable. We deliver them fresh and uniformly sliced into thin long strips called the Julienne cut
These edible ruby red roots are smooth and bulbous. Beetroots have the highest sugar content than any other vegetable. We deliver them fresh and uniformly sliced into thin long strips called the Julienne cut
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Shalgam is mostly white-skinned, with upper 1 to 6 centimetres, which protrude above the ground are purple or red or greenish. The interior flesh is white and has tap root below swollen storage root, Turnip root and leaves have a pungent flavour
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It is a deep-red colored root vegetable, packed with essential nutrients. While beetroot can be eaten raw, and is quite delicious, it is also cooked or pickled across cultures in the world
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Hybrid tomatoes are a type of tomato that is produced by cross-breeding different tomato varieties to create specific traits or characteristics. The process of hybridization involves carefully selecting parent plants with desirable traits, such as disease resistance, high yield, or specific fruit size and flavor. Here are some key points about hybrid tomatoes
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