Tag: Vegetables
Showing 17–32 of 364 results
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The Banana stem is really not a stem at all; it is the flower stalk of the banana plant. The thick stalks grow up from the ground and form the backbone of the herbaceous plant. Banana stem has a crisp texture and a mild flavor, both somewhat sweet and tart with a slightly bitter after taste
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Basella is also known as vine spinach and is a tropical leafy, green vegetable. It keeps your heart healthy and helps in treating depression. It is good for pregnancy. It is densely packed with nutrition.
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Basil leaves are glossy and oval-shaped, with smooth or slightly toothed edges that typically cup slightly; the leaves are arranged oppositely along the square stems. The small flowers are borne in terminal clusters and range in colour from white to magenta
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Hydroponic veggies are fresh, nutrient-rich, and grown without any use of pesticides and chemicals. Basil is a culinary herb that belongs to the family of mint. They have a vibrant green color with symmetrical and elliptical shapes
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bean, edible seed or seedpod of certain leguminous plants of the family Fabaceae. The genera Phaseolus and Vigna have several species each of well-known beans, though a number of economically important species can be found in various genera throughout the family
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The cluster bean or “Guar” have narrow and long body with tiny pods. They are good at decreasing blood sugar levels and cholestrol levels. Because they are organically grown, they are free from chemical residues and completely natural
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Lobia, also known as black-eyed peas or cowpeas, is a popular legume that is widely consumed in various cuisines around the world. It has a rich history and is known for its nutritional benefits. Lobia, scientifically known as Vigna unguiculata, is a type of legume native to Africa.
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Cowpea beans or “Lobia” are mainly popular for their nice taste and richness of nutrients. Their long body make them apt for quick meals preparation. They are grown naturally and do not have any chemical residues
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Double beans, also called ‘Lima’ or ‘Butter’ beans because of their starchy yet buttery texture, have a delicate flavour that compliments a wide variety of dishes. They are flat round beans that are light green in colour
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Thin and cylindrical in shape, French Ring beans come with plump notches that enclose the peas inside
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French Round beans are smaller than common green beans and have soft and velvety pods. Quite fleshy and ’round’ for their size, only tiny seeds inhabit these delicate pods. The sweet, tender and wonderfully crispy taste and texture of these beans are used for a variety of scrumptious dishes
Products
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Beans - Cowpea, Organically Grown
₹94.17
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Potato (Loose)
₹55.00
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Cabbage - Red (Loose)
₹72.27
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Radish - White, With Leaves
₹11.68
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Pumpkin - Green
₹45.26