Tag: Vegetables
Showing 225–240 of 364 results
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Thin, frilli and delicate green mustard leaves have a crunchy texture and mustard flavour with a mild sweet and spicy pepper-like finish. They are best used raw.
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Thin, frilli and delicate green mustard leaves have a crunchy texture and mustard flavour with a mild sweet and spicy pepper-like finish. They are best used raw
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Diced” onions are nothing more than onions cut into smaller pieces. For diced onions do the exact same thing, only with smaller cuts
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Each and every handpicked premium onion is uniformly sized 5–6cm with firm texture and has a rich purple color. It wont have any sprout or dark spot. Onions have rich aroma and add an unique flavor to every dish you cook. They are a good source of manganese, copper, Vitamin B6, Vitamin C and dietary fibers
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Some say “thinly-sliced” or “thin-cut,” some say “julienned,” while still others call for onions to be “french-cut.” These all mean the same thing: long, thin slices of onions all the same size and length
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The onion is a widely cultivated vegetable that belongs to the Allium genus, along with garlic, shallots, and chives. It is known for its distinctive taste and aroma and is used in various cuisines around the world.
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An onion is a round vegetable with a light brown skin. It has many white layers on its inside which have a strong, sharp smell and taste. Finely chop the onion, and add it to the pan with the garlic
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It has high quantities of water and naturally low in fat. It is high in phytochemical compounds. Onion is one of the quintessential ingredients for cooking. It is used in almost all gravies and curries
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They are green vegetables with a mild onion flavour. Long green stems with a white flower at the top and a mild, not-too-pungent flavour. It has Vitamin K, antioxidants, nutrients and many other vitamins. A very nutritious winter vegetable that has multiple health benefits
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Freshly harvested from the Queen of Hill station – Ooty in Southern India, these are tan coloured beans with a splash of red or magenta streaks. These think skinned beans are perfect for your rice dishes, salads and stews. Store your beans in a paper bag in the refrigerator they will be fine for a few days