Tag: Vegetables
Showing 305–320 of 364 results
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Onion Sambar or Shallot is a type of onion which is bulb-shaped, with copper, reddish, or gray skin. It is a small, elongated onion, but has a milder flavor with a hint of garlic. It is rich in antioxidants
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The predominant flavor in this saag recipe comes from the spicy, bitter mustard greens. The presence of spinach, bathua, and radish helps to lessen the bitterness of the mustard and methi so you end up with a creamy, mellow saag that is simply bursting with flavor
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Purple Brinjal has a glossy and smooth blackish-purple skin with soft pulpy flesh. When cooked, it becomes tender and develops a rich and complex flavour. They can be cooked in various ways such as baking, barbecuing, and frying.
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Snacking Seedless Cucumber – Hydroponically Grown. Packed in a hygienic hydroponics facility with no touch of bare hands. Grown using purified RO water without any chemical or heavy metal residue. Comes in refrigerable
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The snake gourd is an annual plant with forked tendrils and kidney- or heart-shaped leaves that are sometimes palmately lobed. The white unisexual flowers have long lacy fringes on the five petals and open at night
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Organic Snake gourd is extremely rich in dietary fibre and enriched with all the vital elements that include Vitamin-C, zinc, iron, riboflavin, magnesium, thiamine and traces of another minerals. It is low in saturated fat, cholesterol and calories that aids in weight loss. We deliver them fresh and Diced
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The snake gourd is an annual plant with forked tendrils and kidney- or heart-shaped leaves that are sometimes palmately lobed
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Spinach is a green, leafy vegetable with a high nutritional value. One can consume it raw in salads, steamed, blended in a soup or sautéed with other veggies. This spinach chopped is properly washed and finely cut for ready to cook
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Tempting-looking leafy green baby spinach is soft, toothsome, and full of amazing health benefits. It is hydroponically grown and is pesticide-free and completely traceable to the farm. It is grown hygienically and saving up to 90% water as compared to conventional farming
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Spinach is a leafy green producing succulent, dark green, spoon-shaped leaves. It offers a subtle, yet assertive vegetal flavour often with iron or metallic notes. Depending upon variety and maturity, Spinach can be sweet, earthy, nutty and even tangy
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Spinach, Spinacia oleracea, is a leafy herbaceous annual plant in the family Amaranthaceae grown for its leaves which are used as a vegetable. The spinach plant has simple leaves which stem from the center of the plant and measure about 2–30 cm (0.8–12.0 in) long and 1 to 15 cm (0.4–6.0 in) across
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The large meaty,leaves are spinach-like in flavor and is very heat tolerant. The flowers, which are small, white, and tinged with pink, form in small clusters on the end of short stems at the nodes. Pea-size, dark purple, juicy fruits follow the flowers, which adds another ornamental dimension
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Spine gourd is a perennial climber with tuberous root, almost 4 m long vine bearing simple tendrils and distinctly dioecious species of family cucurbitaceae grown widely in different parts of Meghalaya. Immature tender green fruits are cooked as vegetables. Young leaves, flower and tuberous roots are also eaten
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Sponge Gourd, scientifically known as Luffa Tori, is a unique and versatile vegetable with a fascinating dual purpose. While it starts as a tender, edible gourd with a mildly sweet taste, it eventually matures into a natural luffa sponge when left to ripen
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Spring onions come with a crisp texture and sweet flavour. They are moist with thin, white flesh and a green stem that is hollow, bitter and pungent. Fresho delivers at your doorstep freshly chopped spring onions, making your preparations much easier and quicker because we value your time
Products
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Beans - Cowpea, Organically Grown
₹94.17
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Potato (Loose)
₹55.00
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Cabbage - Red (Loose)
₹72.27
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Radish - White, With Leaves
₹11.68
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Pumpkin - Green
₹45.26