Brinjal – Purple, Long (Loose)
₹74.46
These elongated, purple coloured and glossy skinned brinjals have white/cream flesh with a meaty texture, are slightly bitter in taste and contain many edible seeds
These elongated, purple coloured and glossy skinned brinjals have white/cream flesh with a meaty texture, are slightly bitter in taste and contain many edible seeds
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They are locally known as ‘shakarkandi’ and are growing at a large scale in Bihar, West Bengal, Uttar Pradesh and Andhra Pradesh. The most common variety of sweet potatoes has copper-coloured skin and vibrant orange flesh. Other varieties are yellow, white, deep purple and cream
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green cucumbers have slightly smaller seeds and thinner skin than other varieties. Rich in Vitamins A and C, calcium, iron and magnesium, cucumbers also contain an enzyme called erepsin which is extremely beneficial for digestion
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It is a deep-red colored root vegetable, packed with essential nutrients. While beetroot can be eaten raw, and is quite delicious, it is also cooked or pickled across cultures in the world
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