Capsicum – Yellow, Premium, Institutional
Yellow Capsicum or yellow bell pepper as it is known worldwide, is smooth skinned, glossy and very yummy. The yellow peppers are similar to their green counter parts but are simply left on the plant a bit longer time and turn to yellow color
Yellow Capsicum or yellow bell pepper as it is known worldwide, is smooth skinned, glossy and very yummy. The yellow peppers are similar to their green counter parts but are simply left on the plant a bit longer time and turn to yellow color
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Green chilli, also known as green chili pepper or green pepper, refers to the unripe or immature fruit of various capsicum pepper plants. It is a popular ingredient in many cuisines around the world, known for its spicy and pungent flavor. Here are some key points about green chillies
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Sponge Gourd, scientifically known as Luffa Tori, is a unique and versatile vegetable with a fascinating dual purpose. While it starts as a tender, edible gourd with a mildly sweet taste, it eventually matures into a natural luffa sponge when left to ripen
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