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    Papaya (Papita)

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    Papaya, known as Papita in Hindi, is a tropical fruit with orange flesh and a sweet, musky taste. Papaya is rich in vitamins A and C, as well as digestive enzymes like papain. The fruit is enjoyed fresh, sliced, or added to fruit salads for a refreshing and nutrient-packed snack. Papaya’s natural sweetness and soft texture make it a versatile ingredient in both sweet and savory dishes.

    Papaya, known as Papita in Hindi, is a tropical fruit with orange flesh and a sweet, musky taste. Papaya is rich in vitamins A and C, as well as digestive enzymes like papain. The fruit is enjoyed fresh, sliced, or added to fruit salads for a refreshing and nutrient-packed snack. Papaya’s natural sweetness and soft texture make it a versatile ingredient in both sweet and savory dishes.

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