Raw Turmeric (Kachhi Haldi)
₹26.00
Raw Turmeric is a bright orange root-like subterranean stem (aka a rhizome) famous for its anti-inflammatory, antioxidant and antibacterial properties. Turmeric is every Indian household’s ingredinet to be used for a variety of Food preparation
Raw Turmeric is a bright orange root-like subterranean stem (aka a rhizome) famous for its anti-inflammatory, antioxidant and antibacterial properties. Turmeric is every Indian household’s ingredinet to be used for a variety of Food preparation
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Lady’s fingers is an alternative English name for okra, the mucilaginous seed pods of a plant of the hollyhock family. Quaintly ancient as it sounds, the term, or at least its application, appears to go back no further than the early twentieth century
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Sponge Gourd, scientifically known as Luffa Tori, is a unique and versatile vegetable with a fascinating dual purpose. While it starts as a tender, edible gourd with a mildly sweet taste, it eventually matures into a natural luffa sponge when left to ripen
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Green chilli, also known as green chili pepper or green pepper, refers to the unripe or immature fruit of various capsicum pepper plants. It is a popular ingredient in many cuisines around the world, known for its spicy and pungent flavor. Here are some key points about green chillies
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