Watermelon Slice
₹43.00
A watermelon slice refers to a portion or piece of a watermelon fruit that has been cut from a whole watermelon. Watermelon is a large, juicy fruit known for its sweet and refreshing taste. It is a popular summertime fruit due to its high water content, which helps keep you hydrated.
A watermelon slice refers to a portion or piece of a watermelon fruit that has been cut from a whole watermelon. Watermelon is a large, juicy fruit known for its sweet and refreshing taste. It is a popular summertime fruit due to its high water content, which helps keep you hydrated.
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Tender Coconut, also known as “young coconut” or “green coconut,” is a refreshing and nutritious fruit that is harvested from the coconut palm before it reaches maturity. Unlike mature coconuts with hard shells, the tender coconut has a soft, green outer layer that can be easily opened to reveal a clear, sweet liquid and a soft, jelly-like pulp.
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Guava, a tropical fruit with a green or yellowish outer skin and pink or white flesh, is celebrated for its sweet and fragrant taste. With a rich nutritional profile, guava is a powerhouse of vitamins, minerals, and dietary fiber. One of the standout features of guava is its exceptionally high vitamin C content, which supports immune function, collagen synthesis, and antioxidant defense. The fruit also provides a good amount of dietary fiber, aiding in digestion and promoting a healthy digestive system. Additionally, guava contains vitamins A and B-complex, as well as minerals like potassium and magnesium.
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Thai Guava, known as Amrud in Hindi, is a variety of guava originating from Thailand. This guava is characterized by its green skin and sweet, fragrant, white or pink flesh. Rich in vitamin C, dietary fiber, and antioxidants, Thai Guava offers a range of health benefits. It is commonly enjoyed fresh, juiced, or used in salads and desserts. The tropical sweetness and unique aroma of Thai Guava make it a delightful addition to the guava family.
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Green Apple, with its crisp texture and mildly tart flavor, is a classic and versatile fruit. Packed with vitamins, especially vitamin C, and dietary fiber, green apples contribute to overall health and well-being. These apples are commonly consumed fresh, sliced in salads, or used in baking and cooking. Their natural sweetness and refreshing taste make them a popular choice for a wide range of culinary applications.
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