Assorted Fruits (Panch Phal)
₹174.00
Assorted Fruits, or Panch Phal, refers to a mix of five different fruits. The combination may vary, providing a diverse range of flavors, textures, and nutritional benefits. Assorted fruits packs often include a variety of seasonal fruits, offering a convenient and colorful assortment for a healthy and enjoyable snack. These packs are suitable for individuals who appreciate variety and want to explore different fruit options.
Assorted Fruits, or Panch Phal, refers to a mix of five different fruits. The combination may vary, providing a diverse range of flavors, textures, and nutritional benefits. Assorted fruits packs often include a variety of seasonal fruits, offering a convenient and colorful assortment for a healthy and enjoyable snack. These packs are suitable for individuals who appreciate variety and want to explore different fruit options.
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Nagpur Orange, often referred to as “Nagpuri Santra,” is a citrus fruit known for its sweet and tangy flavor. Named after the city of Nagpur in India, this variety of orange is renowned for its vibrant color, juicy pulp, and distinct taste.The Nagpur Orange is a rich source of vitamin C, which is essential for immune system function and overall health. The fruit’s antioxidants contribute to skin health and may provide protective benefits against certain diseases. Its sweet and tangy flavor profile makes it a popular choice for fresh consumption, juices, and culinary applications.
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Kinnow, a hybrid citrus fruit, is a cross between a mandarin and a sweet orange. Known for its bright orange color and distinctive taste, Kinnow has gained popularity for its juicy, seedless segments and refreshing flavor. The fruit is abundant in vitamin C, providing a boost to the immune system and promoting overall well-being. Kinnow is also a good source of dietary fiber, aiding in digestion and supporting a healthy gut. Its sweet and tangy taste makes it a favorite for fresh consumption, juices, and desserts
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Pineapple, with its spiky exterior and sweet, juicy flesh, is a tropical fruit enjoyed worldwide. The “Peeled” variety suggests the convenience of pre-prepared pineapple, ready for consumption. Pineapple is rich in vitamin C, manganese, and bromelain, an enzyme with potential anti-inflammatory properties. Peeled pineapple is often used in fruit salads, smoothies, and desserts, providing a burst of tropical flavor and natural sweetness without the hassle of peeling and slicing.
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Pomegranate, with its ruby-red arils encased in a tough outer rind, is a nutrient-dense fruit celebrated for its sweet and tart flavor. This ancient fruit has been cherished for its culinary and medicinal properties throughout history. Pomegranates are rich in antioxidants, particularly punicalagins and anthocyanins, which contribute to their potential health benefits. Studies suggest that regular consumption of pomegranate may have anti-inflammatory and heart-protective effects. The fruit is also a good source of vitamin C, potassium, and dietary fiber.
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