Bitter Gourd Premium, Institutional
Besides karela, bitter gourd is also known as balsam pear, ampalaya and bitter melon. It belongs to the gourd family (Cucurbitaceae) and was first cultivated in India and China. It is cultivated as a crop in other parts of Asia, as well as Africa, South America, the Caribbean and Europe.
Besides karela, bitter gourd is also known as balsam pear, ampalaya and bitter melon. It belongs to the gourd family (Cucurbitaceae) and was first cultivated in India and China. It is cultivated as a crop in other parts of Asia, as well as Africa, South America, the Caribbean and Europe.
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Better known as bitter gourd or Karela, it is a green vegetable that grows on the vine, which has been included in the diet for many health problems for a long time. But, there are a very few people who like it. The reason is its bitter taste. Bitter gourds come in different colours and sizes
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Amla, also known as Indian gooseberries, grows on a flowering tree of the same name. The small berries are round and bright or yellow-green. Though they are quite sour on their own, their flavor can enhance recipes they’re added to
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Broad Beans are large, flat, light green pods, with beans that are high in protein and energy. Say Yes to fresh! Our fruits and vegetables are sourced daily for optimal freshness. Fresh produce undergoes daily quality checks before being sent to the stores
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Desi tomato” refers to a variety of tomatoes that are native to the Indian subcontinent and are commonly grown there.Desi tomatoes are known for their distinct flavor, texture, and characteristics that set them apart from other tomato varieties.
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