Colocasia – Institutional
They are herbaceous perennial plants with a large corm on or just below the ground surface
They are herbaceous perennial plants with a large corm on or just below the ground surface
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It is a deep-red colored root vegetable, packed with essential nutrients. While beetroot can be eaten raw, and is quite delicious, it is also cooked or pickled across cultures in the world
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Lady’s fingers is an alternative English name for okra, the mucilaginous seed pods of a plant of the hollyhock family. Quaintly ancient as it sounds, the term, or at least its application, appears to go back no further than the early twentieth century
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Amla, also known as Indian gooseberries, grows on a flowering tree of the same name. The small berries are round and bright or yellow-green. Though they are quite sour on their own, their flavor can enhance recipes they’re added to
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Desi tomato” refers to a variety of tomatoes that are native to the Indian subcontinent and are commonly grown there.Desi tomatoes are known for their distinct flavor, texture, and characteristics that set them apart from other tomato varieties.
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Beans - Cowpea, Organically Grown
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Potato (Loose)
₹55.00
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Cabbage - Red (Loose)
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Radish - White, With Leaves
₹11.68
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Pumpkin - Green
₹45.26
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