Green Leafy Lettuce – Hydroponically Grown
₹64.00
Nearly any type of lettuce can grow well in a hydroponic environment, but some of the most popular varieties are romaine, red and green oak leaf, and butterleaf
Nearly any type of lettuce can grow well in a hydroponic environment, but some of the most popular varieties are romaine, red and green oak leaf, and butterleaf
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green cucumbers have slightly smaller seeds and thinner skin than other varieties. Rich in Vitamins A and C, calcium, iron and magnesium, cucumbers also contain an enzyme called erepsin which is extremely beneficial for digestion
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Green capsicum, also known as green bell pepper or green pepper, is a variety of capsicum pepper that is harvested when it is still unripe and green in color. It is a popular vegetable used in various culinary preparations around the world
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Daikon or mooli, Raphanus sativus var. longipinnatus, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root
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Red carrots are a variety of carrots that have a vibrant reddish color compared to the more common orange carrots. While orange carrots are the most widely available and consumed, red carrots offer a unique and visually appealing alternative.
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