Knol Khol, Economy, Intittutional
Knolkhol is an europan vegetable, very popular in Kashmir in India. It is a greenish white colored big and round vegetable, somewhat similar to cabbage, although it does not have leaves covering.
Knolkhol is an europan vegetable, very popular in Kashmir in India. It is a greenish white colored big and round vegetable, somewhat similar to cabbage, although it does not have leaves covering.
Related products
-
Add to cart
Shalgam is mostly white-skinned, with upper 1 to 6 centimetres, which protrude above the ground are purple or red or greenish. The interior flesh is white and has tap root below swollen storage root, Turnip root and leaves have a pungent flavour
-
Add to cart
Amla, also known as Indian gooseberries, grows on a flowering tree of the same name. The small berries are round and bright or yellow-green. Though they are quite sour on their own, their flavor can enhance recipes they’re added to
-
Add to cart
Daikon or mooli, Raphanus sativus var. longipinnatus, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root
-
Add to cart
The onion is a widely cultivated vegetable that belongs to the Allium genus, along with garlic, shallots, and chives. It is known for its distinctive taste and aroma and is used in various cuisines around the world.
Products
-
Beans - Cowpea, Organically Grown
₹94.17
-
Potato (Loose)
₹55.00
-
Cabbage - Red (Loose)
₹72.27
-
Radish - White, With Leaves
₹11.68
-
Pumpkin - Green
₹45.26
Reviews
There are no reviews yet.