Potato – Organically Grown
₹36.00
The potato can be grown on fairly marginal soil, in relatively high, cold areas of low population pressure. It stores for up to six months or more under good conditions, and per unit of land and time, produces more calories and protein than any other food crop
The potato can be grown on fairly marginal soil, in relatively high, cold areas of low population pressure. It stores for up to six months or more under good conditions, and per unit of land and time, produces more calories and protein than any other food crop
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It is a deep-red colored root vegetable, packed with essential nutrients. While beetroot can be eaten raw, and is quite delicious, it is also cooked or pickled across cultures in the world
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Button mushrooms, scientifically known as Agaricus bisporus, are small to medium-sized mushrooms with a distinctive shape and mild flavor. They are one of the most widely cultivated and consumed mushroom varieties Button mushrooms are low in calories and fat, making them a healthy addition to various dishes. They are a good source of protein, dietary fiber, vitamins (such as B vitamins, including riboflavin and niacin), minerals (including potassium, phosphorus, and selenium), and antioxidants
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Better known as bitter gourd or Karela, it is a green vegetable that grows on the vine, which has been included in the diet for many health problems for a long time. But, there are a very few people who like it. The reason is its bitter taste. Bitter gourds come in different colours and sizes
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