Potato – Premium, Institutional
The potato is a starchy tuber of the plant Solanum tuberosum. Tubers are a type of organ that some plants use to store nutrients. Potatoes are one type of root vegetable.
The potato is a starchy tuber of the plant Solanum tuberosum. Tubers are a type of organ that some plants use to store nutrients. Potatoes are one type of root vegetable.
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Hybrid tomatoes are a type of tomato that is produced by cross-breeding different tomato varieties to create specific traits or characteristics. The process of hybridization involves carefully selecting parent plants with desirable traits, such as disease resistance, high yield, or specific fruit size and flavor. Here are some key points about hybrid tomatoes
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They are locally known as ‘shakarkandi’ and are growing at a large scale in Bihar, West Bengal, Uttar Pradesh and Andhra Pradesh. The most common variety of sweet potatoes has copper-coloured skin and vibrant orange flesh. Other varieties are yellow, white, deep purple and cream
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Daikon or mooli, Raphanus sativus var. longipinnatus, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root
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Green chilli, also known as green chili pepper or green pepper, refers to the unripe or immature fruit of various capsicum pepper plants. It is a popular ingredient in many cuisines around the world, known for its spicy and pungent flavor. Here are some key points about green chillies
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