Tag: Vegetables
Showing 209–224 of 364 results
-
Lotus Stem (Kamal Kakdi)
₹34.00Add to cartKamal Kakdi, also known as lotus stem, is a nutritious and versatile vegetable that is widely used in Indian cuisine. It is rich in vitamins, minerals, and other nutrients that offer a range of health benefits. One of the most notable health benefits of the lotus stem is its high fiber content
-
Methi – Organically Grown
₹19.71Add to cartIntroducing our aromatic and versatile organic Methi (Fenugreek), a flavorful herb that adds a unique twist to your culinary creations! Benefits: With essential nutrients, vitamins, and minerals, it can support digestion, promote healthy blood sugar levels, and provide potential antioxidant properties
-
Methi – Organically Grown
₹115.34Add to cartntroducing our aromatic and versatile organic Methi (Fenugreek), a flavorful herb that adds a unique twist to your culinary creations! Benefits: With essential nutrients, vitamins, and minerals, it can support digestion, promote healthy blood sugar levels, and provide potential antioxidant properties.
-
Microgreens – Purple Basil, Living Plant
Read moreMicrogreen Purple Basil is one of the prettiest basil varieties. The vivid colour of its petite dark purple leaves is an attractive highlight to any dish. This visual appeal is complimented by a pleasant clove-scented aroma, Add to rice and pasta dishes
-
Mint Leaves (Without Roots) (Pudina)
₹22.00Add to cartMint leaves are tender herbs with gentle stems and have a distinct pleasant aroma, pleasing taste, cool after-sensation, and medicinal qualities. They are best used raw or added at the end of cooking in order to maintain their delicate flavor and texture