Muskmelon (Madhu)
₹71.00
Muskmelon, also known as Madhu or Honeydew Melon, is a sweet and succulent fruit with orange or green flesh and a netted rind. The fruit is rich in vitamins A and C, as well as dietary fiber. Muskmelon’s sweet and aromatic flavor makes it a delightful addition to fruit salads, smoothies, and desserts. Its high water content contributes to hydration, especially during warm weather.
Muskmelon, also known as Madhu or Honeydew Melon, is a sweet and succulent fruit with orange or green flesh and a netted rind. The fruit is rich in vitamins A and C, as well as dietary fiber. Muskmelon’s sweet and aromatic flavor makes it a delightful addition to fruit salads, smoothies, and desserts. Its high water content contributes to hydration, especially during warm weather.
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Sweet Lime, referred to as Mausami, is a citrus fruit appreciated for its sweet and mildly tangy taste. Rich in vitamin C, Sweet Lime provides immune support and is often consumed as fresh juice or added to fruit salads. The fruit is known for its ease of peeling and segmenting, making it a convenient and mess-free snack. The refreshing flavor of Sweet Lime makes it a popular choice for those seeking a balance between sweetness and citrus acidity.
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Sweet Tamarind, also known as Imli, is a tropical fruit with a unique sweet and tangy flavor. The “Box” variety may refer to the convenient packaging or presentation. Tamarind is rich in vitamins, minerals, and antioxidants. It is commonly used in culinary applications, adding depth of flavor to various dishes, sauces, and chutneys. The natural sweetness of Sweet Tamarind makes it a versatile ingredient in both sweet and savory recipes.
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Tender Coconut, also known as “young coconut” or “green coconut,” is a refreshing and nutritious fruit that is harvested from the coconut palm before it reaches maturity. Unlike mature coconuts with hard shells, the tender coconut has a soft, green outer layer that can be easily opened to reveal a clear, sweet liquid and a soft, jelly-like pulp.
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Shimla Apple, often simply referred to as “Seb” in Hindi, is a variety of apple cultivated in the hilly regions of Shimla in India. Known for its crisp texture and sweet flavor, Shimla Apple has become a favorite in both domestic and international markets. These apples are a rich source of dietary fiber, promoting digestive health and aiding in weight management. They also provide essential vitamins and minerals, including vitamin C, potassium, and antioxidants. The natural sweetness of Shimla Apples makes them a satisfying and healthy snack option.
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