Vegetables – Page 21 – Mandi Product at Your Home!

Spring Onion – Organically Grown

Organic Spring Onion features slender green stalks with crisp white bulbs. Its mild and slightly pungent flavor profile brings a unique depth to your recipes, enhancing the taste and aroma of your favorite dishes.

Add to cart

wishlist

Compare

Quick View

Spring Onion (Hari Pyaz)

₹19.00

Also known as scallions or green onions, spring onions are in fact very young onions, harvested before the bulb has had a chance to swell. Both the long, slender green tops and the small white bulb are edible, and are good either raw or cooked

Add to cart

wishlist

Compare

Quick View

Spring Onion, Premium, Institutional

Also known as scallions or green onions, spring onions are in fact very young onions, harvested before the bulb has had a chance to swell. Both the long, slender green tops and the small white bulb are edible, and are good either raw or cooked.

wishlist

Compare

Quick View

Sprouts – Masoor

Masoor sprouts have greater concentration of vitamins, minerals, proteins and enzymes. Sprouts are organic and can be grown anytime anywhere. Sprouts are easily digestible. Abundant enzymes make them easy to digest.

wishlist

Compare

Quick View

Sprouts – Mataki

₹42.34

Sprouted matki refers to whole matki beans, which have been sprouted. Matki or moth bean is a small, brown-coloured, oblong-shaped bean, which is very common in Indian cuisine

Add to cart

wishlist

Compare

Quick View

Sweet Corn – Packet

₹34.00

Add to cart

wishlist

Compare

Quick View

Sweet Corn / Indian Bhutta

₹11.00

Wrapped in lime coloured husks with silk, sweet corn contains numerous yellow succulent kernels that have a starchy and doughy consistency. The skin pops out as you bite into it. Sweet corn is good for vision and heart health. It is a good source of energy and reduces joint pains

Add to cart

wishlist

Compare

Quick View

Sweet Corn Soup – Combo

₹157.00

Add to cart

wishlist

Compare

Quick View

Sweet Potato (Shakarkandi)

₹67.00

They are locally known as ‘shakarkandi’ and are growing at a large scale in Bihar, West Bengal, Uttar Pradesh and Andhra Pradesh. The most common variety of sweet potatoes has copper-coloured skin and vibrant orange flesh. Other varieties are yellow, white, deep purple and cream

Add to cart

wishlist

Compare

Quick View

Sweet Potato Direct, Institutional

Sweet potatoes are typically recognized by their copper-colored skin and vibrant orange flesh, though the hundreds of varieties grown worldwide display colors such as white, cream, yellow, reddish-purple, and deep purple

wishlist

Compare

Quick View

Swiss Chard – Multi Colored

₹64.24

Swiss chard (also known simply as chard) is a leafy green vegetable that is related to beets and spinach. The crunchy stems are slightly sweet and have a similar taste and texture as Pak Choy stems

Add to cart

wishlist

Compare

Quick View

Tapioca – Organically Grown, Rich In Calcium, Supports Weight Gain

₹67.16

Fresho Tapioca – Organically Grown, Rich In Calcium, Supports Weight Gain. Starchy and mild flavoured Tapiocas are edible roots with grainy textured flesh. It is rich in calcium, iron, sodium, other essential vitamins and nutrients. It supports weight gain, promotes gut health and keeps the bone strong

Add to cart

wishlist

Compare

Quick View

Thai Ginger

₹92.00

Galangal or Galanga, also known as Thai Ginger, is a plant in the ginger (Zingiberaceae) family. Traditionally, its is used as a flavouring spice in the cuisines of Thailand, Indonesia, Malaysia, and China. Galangal has a similar taste and aroma to that of Ginger root

Add to cart

wishlist

Compare

Quick View

Thyme

₹62.00

Thyme (Thymus vulgaris) is an herb with a distinct smell. The flowers, leaves, and oil are commonly used to flavor foods and are also used as medicine. Thyme contains chemicals that might help bacterial and fungal infections. It also might help relieve coughing and have antioxidant effects

Add to cart

wishlist

Compare

Quick View

Thyme

₹31.39

Thyme (Thymus vulgaris) is an herb with a distinct smell. The flowers, leaves, and oil are commonly used to flavor foods and are also used as medicine. Thyme contains chemicals that might help bacterial and fungal infections. It also might help relieve coughing and have antioxidant effects

Add to cart

wishlist

Compare

Quick View

Thyme Premium, Institutional

Thyme (Thymus vulgaris) is an herb with a distinct smell. The flowers, leaves, and oil are commonly used to flavor foods and are also used as medicine. Thyme contains chemicals that might help bacterial and fungal infections. It also might help relieve coughing and have antioxidant effects.

wishlist

Compare