Category: Vegetables
Showing 1–16 of 364 results
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A highly nutritious leafy vegetable, Amaranthus is also known as Chinese spinach. They are available in light purple, green or a bicolour of the two. We deliver them finely chopped for your ease and convenience because we value your every minute
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Amaranthus is a Red Leaf powerhouse. When cooked, amaranth has nutrients like folate, thiamine, niacin, riboflavin, dietary minerals like calcium, iron, potassium, zinc, copper, manganese and Vitamins A, C and K
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Amla, also known as Indian gooseberries, grows on a flowering tree of the same name. The small berries are round and bright or yellow-green. Though they are quite sour on their own, their flavor can enhance recipes they’re added to
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The powdery coating of this vegetable is responsible for its name ‘Ash Gourd’. With a round and oblong shape, Ash gourds have an exterior skin which can vary between dark green to pale grey. They taste mild like a cucumber and are soft to chew
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Asparagus bunch is a group of asparagus stalks that are usually sold in stores and markets. To eat asparagus, simply rinse the stalks under cold water and then cut off the tough ends
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Baby corn is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. Baby Corn can be a nice addition to soups, stews, or curries. These corns are eaten whole, as their cob is quite soft and can be cooked to consume
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These are maincrop onions, picked when they are still small. Available only in the autumn, they have a strong, pungent flavour. Uses: Preserve them in vinegar, leave to mature and enjoy them with cheese and cold meats. They can also be added whole to casseroles in place of shallots or standard onions
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Baby potatoes usually have a soft brown thin external skin with a creamy off white interior. It has a sweeter taste. It is organically grown and handpicked from the farm. The Baby Potato is small size potatoes, the starchy tuber of the plant Solanum tuberosum and is a root vegetable usually used in Indian Kitchens
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Baby potatoes usually have a soft brown thin external skin with a creamy off white interior. It has a sweeter taste. It is organically grown and handpicked from the farm. The Baby Potato is small size potatoes, the starchy tuber of the plant Solanum tuberosum and is a root vegetable usually used in Indian Kitchens
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Tempting-looking leafy green baby spinach is soft, toothsome, and full of amazing health benefits. It is hydroponically grown and is pesticide-free and completely traceable to the farm. It is grown hygienically and saving up to 90% water as compared to conventional farming
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Banana flowers emerge at the end of a bunch of developing bananas and grow from a thick, fibrous stem. The bud has a tapered, cone-like shape and is somewhat large, sometimes growing up to thirty centimeters in length, but is generally found in smaller sizes in markets