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Baby potatoes usually have a soft brown thin external skin with a creamy off white interior. It has a sweeter taste. It is organically grown and handpicked from the farm. The Baby Potato is small size potatoes, the starchy tuber of the plant Solanum tuberosum and is a root vegetable usually used in Indian Kitchens
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Tempting-looking leafy green baby spinach is soft, toothsome, and full of amazing health benefits. It is hydroponically grown and is pesticide-free and completely traceable to the farm. It is grown hygienically and saving up to 90% water as compared to conventional farming
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Golden yellow bananas that come with tinges of pale green, Karpooravalli bananas are considered the sweetest among all Indian varieties. They are cultivated in the states of Tamilnadu and Kerala
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Nendran Banana is a variety of banana that is primarily cultivated in the Indian state of Kerala and in parts of Tamil Nadu, Karnataka, and Andhra Pradesh. It is a type of plantain banana that is known for its distinctively thick skin, starchy flesh, and high nutritional value.
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Poovan Bananas are a delicious alternative to the traditional banana. These short and round bananas are ripe, creamy, flavourful and versatile. These bananas have that desirable yellow colour that is the hallmark of quality
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Raw green bananas, also known as plantains, are a variant of bananas that are harvested before they fully ripen. Unlike the sweet and soft bananas commonly eaten as a snack, raw green bananas have a starchy and firm texture. They are often used in savory dishes and are a staple in many cuisines around the world.
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Robusta variety of banana that is grown in many of the southern states of India. It is a semi tall variety with a very sweet taste and a good aroma. It’s size and flavor are similar to the common (Cavendish) variety but less yellow when ripe.
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Yelakki banana is a popular variety of banana grown in the southern region of India, particularly in the state of Karnataka. It is known for its small size, sweet flavor, and creamy texture. Yelakki bananas are often consumed when fully ripe, as they develop a rich and intense sweetness.
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Banana flowers emerge at the end of a bunch of developing bananas and grow from a thick, fibrous stem. The bud has a tapered, cone-like shape and is somewhat large, sometimes growing up to thirty centimeters in length, but is generally found in smaller sizes in markets
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Banana Robusta Regular is a popular variety of banana known for its distinctive taste and nutritional benefits. Characterized by a mild, sweet flavor and a creamy texture, these bananas are a favorite among consumers worldwide. The fruit features a bright yellow peel when ripe, making it easily distinguishable in grocery stores and markets.
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The Banana stem is really not a stem at all; it is the flower stalk of the banana plant. The thick stalks grow up from the ground and form the backbone of the herbaceous plant. Banana stem has a crisp texture and a mild flavor, both somewhat sweet and tart with a slightly bitter after taste
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Basella is also known as vine spinach and is a tropical leafy, green vegetable. It keeps your heart healthy and helps in treating depression. It is good for pregnancy. It is densely packed with nutrition.
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Basil leaves are glossy and oval-shaped, with smooth or slightly toothed edges that typically cup slightly; the leaves are arranged oppositely along the square stems. The small flowers are borne in terminal clusters and range in colour from white to magenta
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Hydroponic veggies are fresh, nutrient-rich, and grown without any use of pesticides and chemicals. Basil is a culinary herb that belongs to the family of mint. They have a vibrant green color with symmetrical and elliptical shapes